parsley, chicken stock, button mushroom, onion, chicken breast & dijon mustard recipes

8 recipes

Page 1

Recipe Creamy Chicken & Mushroom Casserole

mouthsofmums.com.au

Ingredients: chicken stock, chicken breast, dijon mustard, parsley, button mushroom, onion, bacon, thickened cream, flour

Chicken Stroganoff

thefoodblog.net

Ingredients: chicken stock, chicken breast, dijon mustard, parsley, button mushroom, onion, greek yogurt, butter, red wine vinegar, olive oil

Chicken with Onion-Mustard Sauce Recipe

paleoleap.com

Ingredients: chicken stock, chicken breast, dijon mustard, parsley, button mushroom, onion, ghee, white wine, tapioca starch, rosemary, wholegrain mustard, coconut milk

Chicken Breasts with Mushroom and Onion Dijon Sauce

eatthismuch.com

Ingredients: chicken stock, chicken breast, dijon mustard, parsley, button mushroom, onion, heavy cream, flour, butter, white wine, rosemary, olive oil, mustard

Chicken Stroganoff

thechunkychef.com

Ingredients: chicken stock, chicken breast, dijon mustard, parsley, button mushroom, onion, egg noodle, flour, sour cream, white wine, paprika, olive oil, oregano, thyme, garlic, chili flake

Skillet Dijon Chicken Penne with Asparagus, Sun-Dried Tomatoes and Mushrooms

thecozyapron.com

Ingredients: chicken stock, chicken breast, dijon mustard, parsley, button mushroom, onion, flour, short-cut pasta, half and half, butter, sun dried tomato, garlic granules, asparagus, garlic, canola oil, italian seasoning

Chicken Stroganoff

thechunkychef.com

Ingredients: chicken stock, chicken breast, dijon mustard, parsley, button mushroom, onion, egg noodle, flour, sour cream, white wine, paprika, olive oil, oregano, thyme, garlic, chili flake

Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes

foodnetwork.com

Ingredients: chicken stock, chicken breast, dijon mustard, parsley, button mushroom, onion, demi-glace, beef steak, bacon, butter, peppercorn, shallot, kalamata olives, basil, red wine, long-grain white rice, vegetable oil, olive oil, tomato paste, cornstarch, tomato, green beans, thyme, new potato, garlic, tarragon, scallion