parsley, chicken stock, leek, cream & extra virgin olive oil recipes
2 recipes
Page 1
Potato and garlic soup with toasted hazelnut relish
countryliving.com
Ingredients: chicken stock, cream, extra virgin olive oil, parsley, leek, hazelnut, butter, lemon, white balsamic vinegar, olive oil, onion, potato, garlic
Chicken, leek and mushroom pie
goodfood.com.au
Ingredients: chicken stock, cream, extra virgin olive oil, parsley, leek, chicken breast, flour, puff pastry, butter, field mushroom, dijon mustard, egg, peas, thyme, onion, garlic