parsley, chicken stock, milk & pastry flour recipes

9 recipes

Page 1

Roast Duck with Apples and Dumplings

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Ingredients: chicken stock, milk, pastry flour, parsley, duck, bread, butter, yeast, apple, marjoram, egg, onion

Roast Duck with Gravy and Dumplings

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Ingredients: chicken stock, milk, pastry flour, parsley, duck, bread, butter, yeast, apple, marjoram, egg, onion

Roast Duck with Apples and Dumplings

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Ingredients: chicken stock, milk, pastry flour, parsley, duck, bread, butter, yeast, apple, marjoram, egg, onion

Mushroom Pie with Madeira Sauce

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Ingredients: chicken stock, milk, pastry flour, parsley, butter, madeira wine, shallot, field mushroom, vegetable oil, egg, button mushroom, morel mushrooms, wild mushroom

Duck with Dumplings and Chestnuts

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Ingredients: chicken stock, milk, pastry flour, parsley, duck, bread, butter, chestnut, yeast, star fruit, apple, marjoram, egg, onion

Chicken Breasts with Bacon Dumplings

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Ingredients: chicken stock, milk, pastry flour, parsley, chicken breast, bacon, ghee, bread, butter, white wine, paprika, snow peas, carrot, egg, tomato paste, onion

Goose Ragout with Dumplings

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Ingredients: chicken stock, milk, pastry flour, parsley, goose, goose fat, ghee, bread, paprika, red wine vinegar, marjoram, egg, onion, sugar, garlic, caraway

Venison with Chanterelles and Blueberries

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Ingredients: chicken stock, milk, pastry flour, parsley, venison, butter, shallot, blueberry, rosemary, red wine, egg, olive oil, thyme, garlic, canola oil, wild mushroom

Venison with Fig Dumplings

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Ingredients: chicken stock, milk, pastry flour, parsley, venison, heavy cream, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg