parsley, chicken stock, pastry flour & garlic recipes

10 recipes

Page 1

Roasted Hen with Peppers

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Ingredients: chicken stock, pastry flour, parsley, garlic, cornish hen, ghee, heavy cream, lemon, paprika, tomato paste, bell pepper, onion

Rabbit and Carrot Stew with Herb Breadcrumbs

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Ingredients: chicken stock, pastry flour, parsley, garlic, rabbit, bread crumbs, carrot, bay leaf, celeriac, olive oil, tomato, onion

Chicken and Mushroom Gratin

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Ingredients: chicken stock, pastry flour, parsley, garlic, deli ham, chicken breast, puff pastry, white wine, vegetable oil, egg, peas, button mushroom, corn, onion

Chicken in Wine Sauce with Shallots and Potatoes

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Ingredients: chicken stock, pastry flour, parsley, garlic, pancetta, chicken breast, butter, shallot, rosemary, red wine, vegetable oil, bay leaf, button mushroom, potato

Roast Stuffed Quail with Creamy Cabbage and Bacon

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Ingredients: chicken stock, pastry flour, parsley, garlic, quail, bacon, chicken livers, heavy cream, baguette, butter, cabbage, apple, marjoram, white pepper, onion, nutmeg

Goose Ragout with Dumplings

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Ingredients: chicken stock, pastry flour, parsley, garlic, goose, goose fat, ghee, milk, bread, paprika, red wine vinegar, marjoram, egg, onion, sugar, caraway

Venison with Chanterelles and Blueberries

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Ingredients: chicken stock, pastry flour, parsley, garlic, venison, milk, butter, shallot, blueberry, rosemary, red wine, egg, olive oil, thyme, canola oil, wild mushroom

Wild Duck Breast with Mushroom Stuffing

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Ingredients: chicken stock, pastry flour, parsley, garlic, duck breast, almond, walnut oil, ghee, quark, butter, pumpernickel, shallot, carrot, chard, egg, button mushroom, vinegar, sweet potato

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: chicken stock, pastry flour, parsley, garlic, pancetta, wild boar, ghee, bread, butter, sauerkraut, peppercorn, white wine, rosemary, red wine, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, cornstarch, leek, onion, potato, vegetable broth, nutmeg

Venison with Fig Dumplings

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Ingredients: chicken stock, pastry flour, parsley, garlic, venison, heavy cream, milk, bread, butter, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg