parsley, chicken stock, scallion, basil & butter recipes
8 recipes
Page 1
Lemon Chicken Risotto
howsweeteats.com
Ingredients: chicken stock, butter, basil, parsley, scallion, boneless skinless chicken thighs, parmesan, lemon, white wine, garlic powder, olive oil, lemon & pepper seasoning, risotto rice, garlic
Irish Potato Chowder
realmomkitchen.com
Ingredients: chicken stock, butter, basil, parsley, scallion, flour, milk, sour cream, dried chive, celery, hot sauce, carrot, white pepper, onion, potato
Maine Lobster Jambalaya
cdkitchen.com
Ingredients: chicken stock, butter, basil, parsley, scallion, lobster, smoked sausage, flour, bell pepper, thyme, onion, garlic, seasoned salt, cayenne, white rice
Escargot Chanterelle Stew
cdkitchen.com
Ingredients: chicken stock, butter, basil, parsley, scallion, snail, flour, cream, white wine, bay leaf, white pepper, egg, clove, vinegar, thyme, garlic, wild mushroom
Stewed Alligator In Creole Sauce
cdkitchen.com
Ingredients: chicken stock, butter, basil, parsley, scallion, alligator, worcestershire, bread, celery, olive oil, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne
Idaho Trout and Spaghetti Squash with Fresh Garden Marinara
idahopreferred.com
Ingredients: chicken stock, butter, basil, parsley, scallion, trout, parmesan, coconut oil, lemon, shallot, spaghetti squash, garlic powder, rosemary, red wine, button mushroom, capers, tomato, leek, oregano, bell pepper, thyme, garlic, tarragon
Shrimp & Chorizo Cajun Jambalaya
bakerbynature.com
Ingredients: chicken stock, butter, basil, parsley, scallion, shrimp, chorizo, celery, red onion, hot sauce, long-grain white rice, bay leaf, jalapeno, olive oil, tomato paste, oregano, bell pepper, thyme, onion, canned tomato, garlic, lime, cayenne
Dual Controls Chicken and Steak - Herb Poached Chicken with Olive Salsa over Basmati Rice and New York Strip Steak with Sauce Robert over Baby Potatoes
foodnetwork.com
Ingredients: chicken stock, butter, basil, parsley, scallion, demi-glace, chicken breast, beef steak, bacon, peppercorn, shallot, kalamata olives, red wine, long-grain white rice, vegetable oil, dijon mustard, olive oil, button mushroom, tomato paste, cornstarch, tomato, green beans, thyme, new potato, onion, garlic, tarragon