parsley, chicken stock, scallop, garlic & thyme recipes
10 recipes
Page 1
Garlic Soup with Sautéed Scallops
foodandwine.com
Ingredients: scallop, chicken stock, parsley, thyme, garlic, flour, butter, lemon, extra virgin olive oil, red wine vinegar, egg, cayenne
Chicken and Seafood Gumbo Recipe
recipes.net
Ingredients: scallop, chicken stock, parsley, thyme, garlic, shrimp, chicken breast, butter, celery, shallot, salsa, tomato, onion, okra
How To Make Chicken and Seafood Gumbo
recipes.net
Ingredients: scallop, chicken stock, parsley, thyme, garlic, shrimp, chicken breast, butter, celery, shallot, salsa, tomato, onion, okra
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: scallop, chicken stock, parsley, thyme, garlic, whitefish, shrimp, mussel, white wine, fennel, extra virgin olive oil, bay leaf, saffron, onion, potato, canned tomato
Parmesan Crusted Sea Scallops, Sautéed Spinach with Lemon Caper Sauce
hellskitchenrecipes.com
Ingredients: scallop, chicken stock, parsley, thyme, garlic, parmesan, flour, butter, panko, cracked pepper, lemon, white wine, shallot, olive oil, capers, baby greens, seasoned salt
Seafood pie with potato crust
goodfood.com.au
Ingredients: scallop, chicken stock, parsley, thyme, garlic, prawns, flathead, flour, cream, lemon, dill, extra virgin olive oil, white pepper, olive oil, capers, onion, potato
Fisherman's Stoup
foodnetwork.com
Ingredients: scallop, chicken stock, parsley, thyme, garlic, canned anchovy, cod, rustic italian bread, beer, celery, lemon, red onion, fresno chile, extra virgin olive oil, bay leaf, bell pepper, potato, canned tomato
Scallops Bonne Femme and Spinach with Crispy Prosciutto
foodnetwork.com
Ingredients: scallop, chicken stock, parsley, thyme, garlic, prosciutto, bread crumbs, flour, baguette, butter, cream, white wine, shallot, hot sauce, extra virgin olive oil, basil, button mushroom, spinach, nutmeg
Seafood Stew
savorthebest.com
Ingredients: scallop, chicken stock, parsley, thyme, garlic, shrimp, halibut, salmon, crab, celery, lemon, white wine, fennel, carrot, bay leaf, olive oil, tomato paste, saffron, onion, canned tomato, cayenne
Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce
greatchefs.com
Ingredients: scallop, chicken stock, parsley, thyme, garlic, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, shallot, zucchini, chive, rosemary, champagne vinegar, vegetable oil, egg, olive oil, cream of tartar, grits, summer squash, tarragon