parsley, chicken stock, sugar, bay leaf & herbes de provence recipes
2 recipes
Page 1
Slow-Cooked Duck with Green Olives and Herbes de Provence
foodandwine.com
Ingredients: chicken stock, herbes de provence, bay leaf, parsley, sugar, duck, celery, white wine, green olives, tomato paste, thyme, onion, garlic
Polpettone
recipes.co.nz
Ingredients: chicken stock, herbes de provence, bay leaf, parsley, sugar, ground beef, worcestershire, bread crumbs, parmesan, milk, egg, tomato paste, onion, canned tomato, garlic