parsley, chicken stock, white wine, milk, olive oil & canned tomato recipes
3 recipes
Page 1
Osso buco with polenta crust
womensweeklyfood.com.au
Ingredients: chicken stock, milk, white wine, parsley, olive oil, canned tomato, veal steak, parmesan, flour, butter, celery, lemon, rosemary, carrot, polenta, egg, onion, garlic
POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS
food52.com
Ingredients: chicken stock, milk, white wine, parsley, olive oil, canned tomato, ground beef, prosciutto, ground pork, parmesan, ricotta, bread, fontina, seasoned bread crumbs, basil, carrot, egg, smoked paprika, oregano, fennel seed, thyme, onion, garlic
Selection of Best Spanish Tapas
rte.ie
Ingredients: chicken stock, milk, white wine, parsley, olive oil, canned tomato, prawns, squid, chicken breast, ground lamb, ground pork, bread crumbs, flour, seasoned flour, butter, beer, egg, cinnamon, cornstarch, pimiento, bell pepper, chili powder, onion, chile pepper, potato, sugar, garlic, nutmeg