parsley, chicken stock, white wine, onion, tarragon & bay leaf recipes
6 recipes
Page 1
Crisp-skinned pork belly with braised green lentils
womensweeklyfood.com.au
Ingredients: chicken stock, white wine, bay leaf, parsley, onion, tarragon, pork belly, carrot, olive oil, thyme, garlic, green lentils, sherry vinegar
Chicken in Wine Sauce
myrecipes.com
Ingredients: chicken stock, white wine, bay leaf, parsley, onion, tarragon, chicken breast, bacon, chicken thighs, flour, butter, celery, cherry tomato, carrot, dijon mustard, cooking spray, garlic, canola oil
Lobster Bisque Recipe
seriouseats.com
Ingredients: chicken stock, white wine, bay leaf, parsley, onion, tarragon, lobster, heavy cream, butter, celery, brandy, extra virgin olive oil, chive, carrot, tomato paste, coriander powder, garlic, cayenne
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: chicken stock, white wine, bay leaf, parsley, onion, tarragon, chicken breast, heavy cream, flour, bread, butter, celery, lemon, carrot, dijon mustard, peas, pimiento, garlic, nutmeg
Moroccan Chicken with Couscous
sidechef.com
Ingredients: chicken stock, white wine, bay leaf, parsley, onion, tarragon, boneless skinless chicken thighs, couscous, cumin, dried apricot, ginger powder, honey, smoked paprika, olive oil, butternut squash, cinnamon, coriander powder, saffron, prunes, turmeric, ras el hanout, canned chickpea, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: chicken stock, white wine, bay leaf, parsley, onion, tarragon, lobster, beef steak, heavy cream, flour, milk, butter, celery, shallot, brandy, basil, carrot, egg, olive oil, tomato paste, baby greens, thyme, potato, garlic, nutmeg