parsley, chicken stock, white wine, parmesan, milk & beef schnitzel recipes
1 recipes
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Veal scaloppine with potato and fennel gratin
womensweeklyfood.com.au
Ingredients: chicken stock, beef schnitzel, parmesan, milk, white wine, parsley, bread crumbs, thickened cream, flour, butter, lemon, fennel, dijon mustard, olive oil, capers, potato, garlic