parsley, chile pepper, canned tomato & red wine recipes
11 recipes
Page 1
Snails in Sauce - Monachelle in Umido
cookingwithnonna.com
Ingredients: red wine, parsley, chile pepper, canned tomato, canned anchovy, snail, extra virgin olive oil, bay leaf, garlic
Chilli bolognese
goodhousekeeping.com
Ingredients: red wine, parsley, chile pepper, canned tomato, ground beef, bacon, spaghetti, cheddar, roasted red peppers, olive oil, onion
Spicy sausage penne
deliciousmagazine.co.uk
Ingredients: red wine, parsley, chile pepper, canned tomato, sausage, parmesan, short-cut pasta, red onion, olive oil, sugar, garlic
Braised beef cheeks recipe
goodfood.com.au
Ingredients: red wine, parsley, chile pepper, canned tomato, beef cheek, rosemary, carrot, olive oil, thyme, onion, garlic
Penne with Tomato and Capers
eatsmarter.com
Ingredients: red wine, parsley, chile pepper, canned tomato, short-cut pasta, lemon, olive oil, capers, black olives, sugar, garlic
Spicy Braised Calamari
crecipe.com
Ingredients: red wine, parsley, chile pepper, canned tomato, squid, spaghetti, lemon, olive oil, onion, garlic, chili flake
Tomato chilli mussels recipe
goodfood.com.au
Ingredients: red wine, parsley, chile pepper, canned tomato, mussel, lemon, red onion, balsamic vinegar, fennel, basil, olive oil, tomato, garlic
Herb and Garlic Clam Linguini #GourmetGarden #SundaySupper
noshingwiththenolands.com
Ingredients: red wine, parsley, chile pepper, canned tomato, clam, clam juice, parmesan, linguine, bread, basil, olive oil, oregano, garlic
Chicken and chorizo casserole
bbc.co.uk
Ingredients: red wine, parsley, chile pepper, canned tomato, chicken stock, chorizo, chicken thighs, bread, celery, carrot, vegetable oil, sherry, onion, garlic, canned chickpea
Anchovy and chilli lamb neck chops with creamy polenta
womensweeklyfood.com.au
Ingredients: red wine, parsley, chile pepper, canned tomato, lamb neck, canned anchovy, beef stock, parmesan, flour, milk, cream, polenta, olive oil, onion, garlic
Lamb shank & bean ragu
womensweeklyfood.com.au
Ingredients: red wine, parsley, chile pepper, canned tomato, canned anchovy, lamb shank, flour, celery, balsamic vinegar, rosemary, carrot, white beans, olive oil, borlotti beans, cinnamon, onion, garlic