parsley, chile pepper, carrot, extra virgin olive oil, garlic & butter recipes
6 recipes
Page 1
Shrimp Pasta with Spicy Tomato Sauce Recipe
thedailymeal.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, chile pepper, garlic, shrimp, short-cut pasta, celery, basil, jalapeno, onion, canned tomato
Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours
food52.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, chile pepper, garlic, prawns, seafood stock, parmesan, flour, lasagna, milk, lemon, tomato sauce, shallot
Veal osso buco pappardelle with chilli pangrattato
delicious.com.au
Ingredients: butter, extra virgin olive oil, carrot, parsley, chile pepper, garlic, veal steak, beef stock, sourdough bread, parmesan, flour, pappardelle, celery, lemon, tomato paste, cinnamon, leek, thyme, onion, canned tomato
Sausage Parmigiana Sandwich
yummly.com
Ingredients: butter, extra virgin olive oil, carrot, parsley, chile pepper, garlic, sweet italian sausage, parmesan, provolone, bread, mozzarella, celery, basil, aioli sauce, tomato paste, tomato, oregano, thyme, onion, canned tomato
Sausage Parmigiana Sandwich
yummly.co.uk
Ingredients: butter, extra virgin olive oil, carrot, parsley, chile pepper, garlic, sweet italian sausage, parmesan, provolone, bread, mozzarella, celery, basil, aioli sauce, tomato paste, tomato, oregano, thyme, onion, canned tomato
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: butter, extra virgin olive oil, carrot, parsley, chile pepper, garlic, lamb shank, beef stock, flour, celery, lemon, peppercorn, fennel, rosemary, red wine, polenta, bay leaf, tomato paste, capers, thyme, onion, brussels sprout, vegetable broth