parsley, chile pepper, chive & butter recipes
10 recipes
Page 1
Herb butters: 3 ways
myfoodbook.com.au
Ingredients: butter, chive, parsley, chile pepper, lemon, dill, garlic
Potato Waffles with Smoked Kingfish
eatwell.co.nz
Ingredients: butter, chive, parsley, chile pepper, kingfish, yogurt, egg, potato, lime
Broccolini With Grilled Lemon, Pine Nuts And Aleppo Chili
foodrepublic.com
Ingredients: butter, chive, parsley, chile pepper, pine nut, lemon, shallot, extra virgin olive oil, tenderstem broccoli, canola oil
Marinated Prawn Kebabs
chelsea.co.nz
Ingredients: butter, chive, parsley, chile pepper, prawns, cracked pepper, lemon, golden syrup, olive oil, capers, garlic
Potato, silverbeet, sage and parmesan frittata ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, chive, parsley, chile pepper, parmesan, sharp cheddar, chard, egg, olive oil, sage, onion, potato
Cold Yogurt-Vegetable Soup with Buttery Croutons
eatsmarter.com
Ingredients: butter, chive, parsley, chile pepper, heavy cream, bread, yogurt, celery, lemon, paprika, cucumber, basil, olive oil, garlic
Fish Cakes
yummly.co.uk
Ingredients: butter, chive, parsley, chile pepper, cod, yogurt, panko, lemon, fennel, vegetable oil, egg, mayonnaise, capers, watercress, mustard, old bay seasoning
Mashed Potato Cheese Croquettes with Chipotle Sauce
potatogoodness.com
Ingredients: butter, chive, parsley, chile pepper, worcestershire, bread crumbs, flour, milk, cheddar, ketchup, shallot, white pepper, egg, mayonnaise, mashed potatoes, chili powder, lime
Liver Terrine with Potato Salad
eatsmarter.com
Ingredients: butter, chive, parsley, chile pepper, duck liver, pine nut, yogurt, shallot, sun dried tomato, vegetable oil, bay leaf, port wine, vinegar, arugula, thyme, potato, garlic, vegetable broth
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: butter, chive, parsley, chile pepper, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, feta, white wine, shallot, frying oil, extra virgin olive oil, egg, tomato paste, porcini, thyme, onion, potato, sugar, garlic, cognac, nutmeg