parsley, chile pepper, extra virgin olive oil, capers & flour recipes
3 recipes
Page 1
Italian squid pie
myitalian.recipes
Ingredients: flour, extra virgin olive oil, parsley, capers, chile pepper, baby squid, durum flour, honey, brewer's yeast, black olives, canned tomato
Spaghetti con pesce d’acqua dolce (spaghetti with freshwater fish)
gourmettraveller.com.au
Ingredients: flour, extra virgin olive oil, parsley, capers, chile pepper, prawns, barramundi, fine semolina, white wine, egg, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, extra virgin olive oil, parsley, capers, chile pepper, lamb shank, beef stock, butter, celery, lemon, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, tomato paste, thyme, onion, brussels sprout, garlic, vegetable broth