parsley, chile pepper, extra virgin olive oil, chicken stock & bell pepper recipes
6 recipes
Page 1
Sweet and spicy chicken and sausage tray bake
goodfood.com.au
Ingredients: chicken stock, extra virgin olive oil, parsley, bell pepper, chile pepper, sausage, boneless skinless chicken thighs, flour, lemon, red wine vinegar, honey, oregano, garlic
Red pepper soup ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, extra virgin olive oil, parsley, bell pepper, chile pepper, celery, herbes de provence, balsamic vinegar, brown sugar, pumpkin, onion, garlic, lime
Spicy tomato and rice-filled squid
womensweeklyfood.com.au
Ingredients: chicken stock, extra virgin olive oil, parsley, bell pepper, chile pepper, squid, lemon, white wine, red onion, olive oil, tomato paste, arugula, canned tomato, garlic, white rice
Italian Chicken Stoup with Porcini, Portobello and Peppers
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, parsley, bell pepper, chile pepper, pancetta, cooked chicken, pecorino, bread, rustic italian bread, white wine, portobello mushroom, rosemary, bay leaf, tomato paste, stewed tomatoes, porcini, onion, garlic
Catalan Chicken Stew
foodnetwork.com
Ingredients: chicken stock, extra virgin olive oil, parsley, bell pepper, chile pepper, chicken breast, almond, baguette, bread, celery, lemon, peppercorn, paprika, green olives, canned whole tomato, carrot, bay leaf, saffron, thyme, onion, garlic
Essex Gumbo
yummly.co.uk
Ingredients: chicken stock, extra virgin olive oil, parsley, bell pepper, chile pepper, whole chicken, prawns, chorizo, crab, flour, celery, red wine vinegar, rosemary, bay leaf, jalapeno, olive oil, tomato, whisky, thyme, onion, sweet potato, garlic, okra, cayenne