parsley, chile pepper, extra virgin olive oil, green olives & olive oil recipes
2 recipes
Page 1
Roasted fennel and rosemary beef with capsicum almond salsa
womensweeklyfood.com.au
Ingredients: green olives, extra virgin olive oil, parsley, olive oil, chile pepper, beef sirloin, almond, lemon, red onion, rosemary, oregano, fennel seed, bell pepper, garlic
Sicilian Baked White Fish
cdkitchen.com
Ingredients: green olives, extra virgin olive oil, parsley, olive oil, chile pepper, cod, celery, white wine, rosemary, arrowroot flour, capers, onion, canned tomato, garlic