Parsley And Chile Pepper And Extra Virgin Olive Oil And Lemon And Butter Recipes

Broccolini With Grilled Lemon, Pine Nuts And Aleppo Chili

foodrepublic.com

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, pine nut, shallot, chive, tenderstem broccoli, canola oil

Fregola with chilli pipis and cherry tomatoes

delicious.com.au

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, mussel, israeli couscous, white wine, cherry tomato, garlic

Jamie Oliver's Ultimate Mushroom Bruschetta

food.com

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, sourdough bread, summer savory, thyme, garlic, wild mushroom

Linguine vongole

eatwell.co.nz

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, clam, linguine, white wine, bell pepper, garlic

Soft polenta with crab, chilli, lemon and fennel

gourmettraveller.com.au

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, chicken stock, crab, fennel, polenta, garlic

Prawns with risoni and peas

womensweeklyfood.com.au

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, chicken stock, prawns, orzo, peas, garlic

Rockpool Bar & Grill: Pea, bacon and chilli broth with gnocchetti

gourmettraveller.com.au

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, deli ham, chicken stock, canned anchovy, gnocchi, peas, garlic

Mediterranean-style herring linguine

jamieoliver.com

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, herring, linguine, cherry tomato, olive oil, capers, garlic

Orecchiette with Clams, Chiles, and Parsley

sunset.com

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, clam, parmesan, orecchiette, white wine, onion, garlic

Grilled lobster tails with roast chilli butter and corn salad

gourmettraveller.com.au

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, lobster tail, cherry tomato, lamb's lettuce, corn cob, olive oil, thyme, sherry vinegar

Primavera soup with pangrattato

womensweeklyfood.com.au

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, bread, orzo, shallot, peas, zucchini flowers, asparagus, garlic, vegetable broth

Italian Inspired Lemon Chicken with Asparagus, Mushrooms and Goat Cheese

thespicedlife.com

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, chicken thighs, flour, chevre, white wine, button mushroom, onion, asparagus, garlic

Baked Prawn Cannellonis – Mix and Match of Italian and Portuguese Flavours

food52.com

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, prawns, seafood stock, parmesan, flour, lasagna, milk, tomato sauce, shallot, carrot, garlic

David Tennant's Croatian-style cuttlefish risotto

jamieoliver.com

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, cuttlefish, chicken stock, canned anchovy, squid ink, white wine, red onion, olive oil, tomato paste, tomato, risotto rice, garlic

Tunisian brik

jamieoliver.com

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, yogurt, phyllo, cumin, red onion, coriander, fresh mint, egg, cinnamon, watercress, sweet potato, scallion

Spinach-Feta Rice Pilaf, Sliced Steak with Oregano Sauce, and Broiled Tomatoes with Parsley

foodnetwork.com

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, chicken stock, beef steak, orzo, feta, shallot, long-grain white rice, tomato, oregano, spinach, onion, garlic, nutmeg

Veal osso buco pappardelle with chilli pangrattato

delicious.com.au

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, veal steak, beef stock, sourdough bread, parmesan, flour, pappardelle, celery, carrot, tomato paste, cinnamon, leek, thyme, onion, canned tomato, garlic

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: butter, lemon, extra virgin olive oil, parsley, chile pepper, lamb shank, beef stock, flour, celery, peppercorn, fennel, rosemary, red wine, carrot, polenta, bay leaf, tomato paste, capers, thyme, onion, brussels sprout, garlic, vegetable broth