parsley, chile pepper, extra virgin olive oil, olive oil & butternut squash recipes
5 recipes
Page 1
Autumn Vegetable Tagine with Lentils
food52.com
Ingredients: extra virgin olive oil, parsley, olive oil, butternut squash, chile pepper, cumin, red onion, carrot, acorn squash, cinnamon, tomato, coriander powder, lentils, potato, sweet potato, garlic, caraway
Chunky squash & chickpea soup
jamieoliver.com
Ingredients: extra virgin olive oil, parsley, olive oil, butternut squash, chile pepper, slivered almonds, cumin, celery, lemon, red onion, sesame seed, harissa, fresh mint, fennel seed, poppy seed, garlic, canned chickpea, vegetable broth
Chunky Squash & Chickpea Soup Recipe - (4.3/5)
keyingredient.com
Ingredients: extra virgin olive oil, parsley, olive oil, butternut squash, chile pepper, slivered almonds, cumin, celery, lemon, red onion, sesame seed, harissa, fresh mint, fennel seed, poppy seed, garlic, canned chickpea, vegetable broth
Chunky butternut and chickpea soup
foodandhome.co.za
Ingredients: extra virgin olive oil, parsley, olive oil, butternut squash, chile pepper, slivered almonds, cumin, celery, lemon, red onion, sesame seed, harissa, fresh mint, fennel seed, poppy seed, garlic, canned chickpea, vegetable broth
Chunky squash and chickpea soup
jamieoliver.com
Ingredients: extra virgin olive oil, parsley, olive oil, butternut squash, chile pepper, slivered almonds, cumin, celery, lemon, red onion, sesame seed, harissa, fresh mint, fennel seed, poppy seed, garlic, canned chickpea, vegetable broth