parsley, chile pepper, extra virgin olive oil, oregano & avocado recipes
5 recipes
Page 1
Rosemary Shrager's Soft-boiled Eggs with Chimichurri and Avocado on Ciabatta
thehappyfoodie.co.uk
Ingredients: extra virgin olive oil, parsley, oregano, avocado, chile pepper, rustic italian bread, red wine vinegar, egg, olive oil, garlic, lime
Steak Salad Bowl with Chimichurri Sauce
thepetitecook.com
Ingredients: extra virgin olive oil, parsley, oregano, avocado, chile pepper, beef steak, soy sauce, lemon, shallot, mixed greens, red wine vinegar, carrot, sweet corn, garlic, lime
Healthy Tuna Pasta Salad
supergoldenbakes.com
Ingredients: extra virgin olive oil, parsley, oregano, avocado, chile pepper, canned tuna, macaroni, feta, red onion, cherry tomato, canned corn, black beans, bell pepper, garlic, lime, cayenne
4 Easy Spaghetti Recipes
thecookingfoodie.com
Ingredients: extra virgin olive oil, parsley, oregano, avocado, chile pepper, ground beef, canned tuna, pine nut, parmesan, spaghetti, lemon, tomato sauce, sun dried tomato, basil, olive oil, tomato paste, bell pepper, onion, garlic
Sous vide Cuban-style pulled pork with mango and pineapple salsa
sousvidetools.com
Ingredients: extra virgin olive oil, parsley, oregano, avocado, chile pepper, pork shoulder, flour, sour cream, cumin, peppercorn, red onion, baking powder, romaine, chili paste, olive oil, orange juice, sherry, cilantro, mango, garlic, corn oil, lime, pineapple