parsley, chile pepper, extra virgin olive oil & rosemary recipes

25 recipes

Page 1

Baked Feta with Olives and Rosemary

itsnotcomplicatedrecipes.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, feta, lemon, orange, green olives

Baked Pumpkin with Rosemary and Orange

bonappetit.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, bread crumbs, butter, orange, pumpkin, garlic

Lamb Cacciatora

academiabarilla.it

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, leg of lamb, anchovy paste, white wine, vinegar, garlic

Roasted Butterflied Leg of Lamb with Mint Chimichurri

everylastbite.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, leg of lamb, lemon, red wine vinegar, oregano, mint, garlic

Cannellini Beans with Mussels and Clams

splendidtable.org

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, clam, mussel, white wine, cannellini beans, tomato, garlic

Roasted Fennel Parmesan

familystylefood.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, bread crumbs, parmesan, mozzarella, fennel, fennel seed, garlic

Tuscan Brined Pork Chops with Salsa Verde

familystylefood.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, pork ribs, lemon, brown sugar, bay leaf, capers, cilantro, garlic

Warm lentil and lamb salad

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, chicken stock, boneless lamb, feta, olive oil, apple cider vinegar, baby greens, garlic, green lentils

Ceci (Chickpeas) Sauce with Penne

foodnetwork.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, chicken stock, pecorino, short-cut pasta, bay leaf, tomato, onion, garlic, canned chickpea

Cannellini beans with spare ribs and bruschetta

bbc.co.uk

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, pork spare ribs, bread, tomato sauce, cannellini beans, bay leaf, olive oil, sage, onion, garlic

Griddled tuna stemperata

deliciousmagazine.co.uk

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, tuna steak, red onion, cherry tomato, green olives, red wine vinegar, capers, oregano, sugar, garlic

Three Bean Salad with Sweet Bell Peppers

recipeland.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, red onion, cannellini beans, honey, kidney beans, chickpea, banana pepper, apple cider vinegar, bell pepper, mint

Roast leg of lamb

jamieoliver.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, leg of lamb, canned anchovy, red onion, eggplant, red wine vinegar, olive oil, tomato, oregano, garlic

Roasted fennel and rosemary beef with capsicum almond salsa

womensweeklyfood.com.au

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, beef sirloin, almond, lemon, red onion, green olives, olive oil, oregano, fennel seed, bell pepper, garlic

Sicilian Baked White Fish

cdkitchen.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, cod, celery, white wine, green olives, arrowroot flour, olive oil, capers, onion, canned tomato, garlic

Yael Shochat: Thelma's chicken dish

eatwell.co.nz

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, chicken breast, celery, white wine, basil, carrot, tomato, oregano, thyme, onion, garlic

Braised Flinders Island lamb with mash

gourmettraveller.com.au

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, lamb shoulder, bread crumbs, parmesan, butter, white wine, sage, tomato, green beans, onion, potato, garlic

Italian meatballs

goodtoknow.co.uk

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, ground beef, ground pork, bread crumbs, parmesan, mozzarella, rustic italian bread, lemon, egg, oregano, fennel seed, pasta sauce

Guy Grossi's abbacchio alla Romana

gourmettraveller.com.au

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, chicken stock, rack of lamb, boneless lamb, bread crumbs, parmesan, white wine, polenta, sage, tomato, onion, garlic

Mediterranean Mussels with Farro

eatingrules.com

Ingredients: extra virgin olive oil, rosemary, parsley, chile pepper, mussel, farro, celery, lemon, peppercorn, white wine, carrot, bay leaf, onion, sugar, canned tomato, garlic