parsley, chile pepper, extra virgin olive oil, sugar & bay leaf recipes
2 recipes
Page 1
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: extra virgin olive oil, bay leaf, parsley, chile pepper, sugar, mussel, farro, celery, lemon, peppercorn, white wine, rosemary, carrot, onion, canned tomato, garlic
Roast carrots with chickpea puree
eatwell.co.nz
Ingredients: extra virgin olive oil, bay leaf, parsley, chile pepper, sugar, hazelnut, yogurt, cumin, lemon, sesame seed, coriander, tahini, carrot, olive oil, chickpea, vinegar, baby beets, thyme, garlic