parsley, chile pepper, extra virgin olive oil, white wine & butter recipes

11 recipes

Page 1

Pasta With Fresh Littleneck Clams

cdkitchen.com

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, clam, linguine, garlic

Spaghetti with clams and butter

gourmettraveller.com.au

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, clam, spaghetti, garlic

Fregola with chilli pipis and cherry tomatoes

delicious.com.au

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, mussel, israeli couscous, lemon, cherry tomato, garlic

Linguine vongole

eatwell.co.nz

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, clam, linguine, lemon, bell pepper, garlic

Orecchiette with Clams, Chiles, and Parsley

sunset.com

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, clam, parmesan, orecchiette, lemon, onion, garlic

Italian Inspired Lemon Chicken with Asparagus, Mushrooms and Goat Cheese

thespicedlife.com

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, chicken thighs, flour, chevre, lemon, button mushroom, onion, asparagus, garlic

Steamed Clams Casino-Style

eatingwell.com

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, clam, pancetta, bread crumbs, shallot, harissa, oregano, thyme, garlic

Maccheroni Genoa-style

academiabarilla.it

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, deli ham, salami, lard, beef steak, pork shank, celery, carrot, tomato paste, onion

Braised Flinders Island lamb with mash

gourmettraveller.com.au

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, lamb shoulder, bread crumbs, parmesan, rosemary, sage, tomato, green beans, onion, potato, garlic

David Tennant's Croatian-style cuttlefish risotto

jamieoliver.com

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, cuttlefish, chicken stock, canned anchovy, squid ink, lemon, red onion, olive oil, tomato paste, tomato, risotto rice, garlic

Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: butter, white wine, extra virgin olive oil, parsley, chile pepper, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, feta, shallot, frying oil, chive, egg, tomato paste, porcini, thyme, onion, potato, sugar, garlic, cognac, nutmeg