parsley, chile pepper, extra virgin olive oil, white wine & thyme recipes
5 recipes
Page 1
Steamed Clams Casino-Style
eatingwell.com
Ingredients: white wine, extra virgin olive oil, parsley, thyme, chile pepper, clam, pancetta, bread crumbs, butter, shallot, harissa, oregano, garlic
Yael Shochat: Thelma's chicken dish
eatwell.co.nz
Ingredients: white wine, extra virgin olive oil, parsley, thyme, chile pepper, chicken breast, celery, rosemary, basil, carrot, tomato, oregano, onion, garlic
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, parsley, thyme, chile pepper, chicken stock, canned anchovy, parmesan, celery, lemon, spaghetti squash, marjoram, basil, carrot, bay leaf, tomato paste, tomato, onion, garlic
Steamed Wild Striped Bass with Yellow Pepper Romesco, Red Pepper-Black Olive Relish and Parsley-Garlic Oil
crecipe.com
Ingredients: white wine, extra virgin olive oil, parsley, thyme, chile pepper, sea bass, almond, bread, lemon, peppercorn, coriander, honey, white wine vinegar, orange juice, tomato, fennel seed, black olives, bell pepper, ancho chile peppers, garlic, canola oil, sherry vinegar
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: white wine, extra virgin olive oil, parsley, thyme, chile pepper, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, shallot, frying oil, chive, egg, tomato paste, porcini, onion, potato, sugar, garlic, cognac, nutmeg