parsley, chile pepper, ginger root, cinnamon, garlic & ghee recipes
4 recipes
Page 1
Curried Black-Eyed Peas with Dried Mushrooms
foodandspice.com
Ingredients: ghee, ginger root, parsley, cinnamon, chile pepper, garlic, cumin, cracked pepper, lemon, black-eyed peas, tomato, coriander powder, garam masala, onion, turmeric, cayenne, wild mushroom
Spicy Indian Chickpeas (Chana Masala)
foodandspice.com
Ingredients: ghee, ginger root, parsley, cinnamon, chile pepper, garlic, cumin, cracked pepper, lemon, brown mustard, bay leaf, chickpea, tomato, coriander powder, garam masala, onion, turmeric, black cardamom, cayenne
Chermoula Chicken Pumpkin Tagine with Almond Pilaf
myfoodbook.com.au
Ingredients: ghee, ginger root, parsley, cinnamon, chile pepper, garlic, whole chicken, chicken stock, slivered almonds, cumin, lemon, raisins, honey, long-grain white rice, olive oil, butternut squash, tomato paste, cilantro, onion, turmeric
Mushroom Methi (Fenugreek) Curry with Basmati Onion Rice
foodandspice.com
Ingredients: ghee, ginger root, parsley, cinnamon, chile pepper, garlic, yogurt, cumin, brown mustard, shallot, fenugreek seed, coriander, sesame oil, long-grain white rice, bay leaf, chickpea flour, jalapeno, button mushroom, clove, tomato, onion, curry leaves, fenugreek