parsley, chile pepper, parmesan, canned tomato & canned anchovy recipes

1 recipes

Page 1

Anchovy and chilli lamb neck chops with creamy polenta

womensweeklyfood.com.au

Ingredients: canned anchovy, parmesan, parsley, chile pepper, canned tomato, lamb neck, beef stock, flour, milk, cream, red wine, polenta, olive oil, onion, garlic