parsley, chile pepper & ras el hanout recipes

10 recipes

Page 1

Spiced Baby Aubergines

houseandgarden.co.uk

Ingredients: parsley, chile pepper, ras el hanout, yogurt, flatbread, lemon, eggplant, olive oil

Vegan Roasted Carrot Soup with Lentils

happykitchen.rocks

Ingredients: parsley, chile pepper, ras el hanout, naan, red lentils, paprika, carrot, olive oil, turmeric, garlic

Moroccan chickpea soup

healthyfood.com

Ingredients: parsley, chile pepper, ras el hanout, celery, ginger root, carrot, chickpea, beetroot, cilantro, onion, vegetable broth

North African Spiced Cod with Herbed Couscous

sidechef.com

Ingredients: parsley, chile pepper, ras el hanout, cod, couscous, shallot, broccoli, fresh mint, honey, olive oil, tomato, scallion, lime

Spicy tomato and saffron chicken casserole

womensweeklyfood.com.au

Ingredients: parsley, chile pepper, ras el hanout, chicken stock, chicken thighs, flour, preserved lemon, ginger root, vegetable oil, tomato paste, saffron, onion, canned tomato, garlic

Spicy pan-fried chickpeas with beef

kitchenstories.com

Ingredients: parsley, chile pepper, ras el hanout, ground beef, yogurt, cumin, lemon, chard, sumac, olive oil, cinnamon, garlic, canned chickpea, white rice

Gorgeous Chickpea Tagine Recipe with Moroccan Spices

unocasa.com

Ingredients: parsley, chile pepper, ras el hanout, chicken broth, ginger root, raisins, honey, carrot, olive oil, chickpea, cinnamon, onion, turmeric, garlic, cayenne

Souk-ulent Chicken Tagine with Apricot, Almonds & Yoghurt

hellofresh.co.uk

Ingredients: parsley, chile pepper, ras el hanout, chicken thighs, slivered almonds, couscous, yogurt, lemon, dried apricot, carrot, onion, mint, sweet potato, garlic, vegetable broth

Tofu and Aubergine Chermoula (Vegan)

nigella.com

Ingredients: parsley, chile pepper, ras el hanout, cumin, lemon, ginger root, eggplant, extra virgin olive oil, coriander, smoked paprika, olive oil, tomato, saffron, cilantro, tofu, garlic

Chickpeas with quince stew

thequotidiancook.com

Ingredients: parsley, chile pepper, ras el hanout, butter, maple syrup, extra virgin olive oil, ginger powder, raisins, quince, clove, chickpea, cinnamon, cilantro, onion, turnip, turmeric, vegetable broth