parsley, chile pepper, zucchini & pine nut recipes
7 recipes
Page 1
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: pine nut, zucchini, parsley, chile pepper, canned anchovy, bottarga, celery, lemon, red wine vinegar, basil, olive oil, capers, sugar, garlic
Chicken Soup with Vegetables, Noodles and Pesto
eatsmarter.com
Ingredients: pine nut, zucchini, parsley, chile pepper, chicken breast, parmesan, spaghetti, lemon, paprika, broccoli, basil, olive oil, tomato, garlic, vegetable broth
Pip's favourite beef pesto ( SERVES 6 )
eatwell.co.nz
Ingredients: pine nut, zucchini, parsley, chile pepper, beef steak, parmesan, tamari, cracked pepper, fresh mint, basil, chard, olive oil, beetroot, apple cider vinegar, mustard seed, garlic
Couscous With Vegetables
finedininglovers.com
Ingredients: pine nut, zucchini, parsley, chile pepper, couscous, butter, cabbage, eggplant, coriander, carrot, chickpea, tomato, green beans, saffron, garlic, vegetable broth
Marinated beef pesto
deliciousmagazine.co.uk
Ingredients: pine nut, zucchini, parsley, chile pepper, beef steak, parmesan, tamari, cracked pepper, kalamata olives, fresh mint, basil, chard, wholegrain mustard, olive oil, beetroot, apple cider vinegar, garlic
Ottolenghi's Lamb Kofta with Corn, Zucchini & Roasted Carrot Salad and Homemade Hummus
thebrickkitchen.com
Ingredients: pine nut, zucchini, parsley, chile pepper, ground lamb, pita, feta, lemon, pomegranate molasses, coriander, tahini, corn cob, carrot, allspice, olive oil, cinnamon, onion, mint, garlic, canned chickpea
Roasted Vegetable Tabbouleh with Grilled Flat Bread and Yogurt-Tahini Dressing
foodnetwork.com
Ingredients: pine nut, zucchini, parsley, chile pepper, pistachio, greek yogurt, bulgur, pita, cumin, lemon, red onion, fennel, romaine, extra virgin olive oil, tahini, fresh mint, butternut squash, bell pepper, garlic, pomegranate, nutmeg, giardiniera