parsley, chive, bacon, lemon & tomato recipes

9 recipes

Page 1

Creamy Herbed Tomato-Arugula Pasta Salad with Bacon

foodnetwork.com

Ingredients: bacon, lemon, chive, parsley, tomato, sour cream, ziti, basil, mayonnaise, arugula

Lobster BLT on toasted rye

gourmettraveller.com.au

Ingredients: bacon, lemon, chive, parsley, tomato, lobster tail, rye bread, radicchio, hot sauce, mayonnaise, avocado

Chicken Bacon Avocado Chopped Salad with Lemon Vinaigrette

yellowblissroad.com

Ingredients: bacon, lemon, chive, parsley, tomato, chicken breast, lettuce, honey, olive oil, avocado, sweet corn, garlic, lime

Loaded Salad With Yogurt Dressing

food.com

Ingredients: bacon, lemon, chive, parsley, tomato, yogurt, cheddar, romaine, cucumber, honey, egg, mayonnaise, avocado, onion

Wedge Salad

foodnetwork.com

Ingredients: bacon, lemon, chive, parsley, tomato, buttermilk, sour cream, iceberg, red onion, garlic powder, mayonnaise, onion powder, celery seed, garlic, scallion

Club Burger Sliders with Avocado-Ranch Dressing

tasteandtellblog.com

Ingredients: bacon, lemon, chive, parsley, tomato, ground turkey, bread, sour cream, dill, lettuce, hot sauce, extra virgin olive oil, poultry seasoning, avocado, onion, garlic

Chopped Salad with Chicken

dinneratthezoo.com

Ingredients: bacon, lemon, chive, parsley, tomato, cooked chicken, fresh mozzarella, shallot, romaine, cucumber, red wine vinegar, dijon mustard, olive oil, chickpea, oregano, avocado, sugar

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: bacon, lemon, chive, parsley, tomato, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, broccoli, cannellini beans, rosemary, basil, carrot, olive oil, leek, baby greens, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: bacon, lemon, chive, parsley, tomato, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, red onion, extra virgin olive oil, broccoli, cannellini beans, rosemary, basil, carrot, olive oil, leek, baby greens, potato, garlic, sherry vinegar