parsley, chive, carrot, scallion & egg recipes

9 recipes

Page 1

Chinese Pork and Vegetable Wontons

eatsmarter.com

Ingredients: chive, carrot, egg, parsley, scallion, ground pork, flour, sesame seed, rice wine vinegar, chile pepper, garlic

Fish fingers with coleslaw

womensweeklyfood.com.au

Ingredients: chive, carrot, egg, parsley, scallion, whitefish, bread crumbs, sour cream, red cabbage, cabbage, white wine vinegar, mayonnaise, olive oil

Carp with Vegetables

eatsmarter.com

Ingredients: chive, carrot, egg, parsley, scallion, carp, butter, horseradish, lemon, white wine, red wine vinegar, clove, onion, potato

Egg fried rice with vegetables

kitchenstories.com

Ingredients: chive, carrot, egg, parsley, scallion, zucchini, rosemary, long-grain white rice, peas, olive oil, green beans, chili powder, pumpkin seeds, cayenne

Mango Avocado Salad with Creamy Herb Yogurt Dressing

theforkedspoon.com

Ingredients: chive, carrot, egg, parsley, scallion, greek yogurt, lemon, cherry tomato, sesame seed, cucumber, olive oil, baby greens, avocado, mango, garlic, canned chickpea

Salmon Patties with Coleslaw Bowls

primaverakitchen.com

Ingredients: chive, carrot, egg, parsley, scallion, salmon, almond flour, lemon, cabbage, garlic powder, mayonnaise, olive oil, apple cider vinegar, onion, garlic, mustard

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: chive, carrot, egg, parsley, scallion, parmesan, ricotta, heavy cream, flour, butter, lemon, shallot, portobello mushroom, zucchini, basil, olive oil, thyme, garlic, nutmeg

Meatloaf Topped with Cheesy Mashed Potatoes

kitchendreaming.com

Ingredients: chive, carrot, egg, parsley, scallion, ground beef, worcestershire, beef gravy, ground pork, milk, butter, cheddar, ketchup, celery, rolled oats, dijon mustard, onion, potato, garlic

Herbed Turkey and Dressing

recipeland.com

Ingredients: chive, carrot, egg, parsley, scallion, chicken broth, ground sausage, deli ham, whole turkey, pecan, bread, butter, celery, apple, marjoram, rosemary, apricot, button mushroom, sage, thyme, nutmeg