parsley, chive, carrot, thyme & hot sauce recipes
3 recipes
Page 1
New England Clam Chowder
mygourmetconnection.com
Ingredients: hot sauce, chive, carrot, parsley, thyme, clam, bacon, clam juice, flour, milk, half and half, croutons, butter, celery, white wine, bay leaf, onion, potato
Black-Eyed Pea Soup with Tomatoes and Spices
foodandspice.com
Ingredients: hot sauce, chive, carrot, parsley, thyme, parmesan, cumin, lemon, brown rice, ginger root, black-eyed peas, allspice, jalapeno, olive oil, mustard powder, tomato, onion, sweet corn, turmeric, celery seed, vegetable broth, cayenne
Black Eyed Pea Soup with Tomatoes
recipelion.com
Ingredients: hot sauce, chive, carrot, parsley, thyme, parmesan, cumin, lemon, brown rice, ginger root, black-eyed peas, allspice, jalapeno, olive oil, mustard powder, tomato, onion, sweet corn, turmeric, celery seed, vegetable broth, cayenne