parsley, chive, egg, olive oil, garlic & canned anchovy recipes
6 recipes
Page 1
Green Goddess Dressing
zenbelly.com
Ingredients: canned anchovy, chive, egg, parsley, olive oil, garlic, lemon, tarragon
Green Goddess Dressing
sidechef.com
Ingredients: canned anchovy, chive, egg, parsley, olive oil, garlic, lemon, dijon mustard, apple cider vinegar, avocado, tarragon, scallion
Mediterranean puy lentil salad with eggs and anchovies
theclevermeal.com
Ingredients: canned anchovy, chive, egg, parsley, olive oil, garlic, cherry tomato, red wine vinegar, fresh mint, dijon mustard, sugar, green lentils
Tuna Steak Nicoise Salad
eatsmarter.com
Ingredients: canned anchovy, chive, egg, parsley, olive oil, garlic, canned tuna, lemon, cherry tomato, red wine vinegar, dijon mustard, green beans, baby greens, black olives, tarragon
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, chive, egg, parsley, olive oil, garlic, beef ribs, butter, red onion, honey, carrot, white wine vinegar, bay leaf, capers, spinach, thyme, watercress, onion, pickle, potato, tarragon, chervil
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: canned anchovy, chive, egg, parsley, olive oil, garlic, pancetta, guanciale, bread crumbs, parmesan, flour, mozzarella, butter, fresno chile, brown sugar, garlic granules, calabrian chile pepper, extra virgin olive oil, red wine vinegar, basil, canned whole tomato, carrot, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, canola oil