parsley, chive, shallot, thyme & flour recipes
9 recipes
Page 1
Chicken Marsala
foodandwine.com
Ingredients: flour, shallot, chive, parsley, thyme, chicken broth, chicken breast, bacon, butter, extra virgin olive oil, button mushroom, marsala wine, garlic
Cream of Wild Mushroom Soup
simplyrecipes.com
Ingredients: flour, shallot, chive, parsley, thyme, chicken stock, heavy cream, butter, herbes de provence, bay leaf, button mushroom, sherry, garlic, wild mushroom
Ricotta Gnocchi with Meyer Lemon & Tarragon Butter Sauce
culturecheesemag.com
Ingredients: flour, shallot, chive, parsley, thyme, parmesan, ricotta, heavy cream, butter, white wine, meyer lemon, egg, tarragon, nutmeg
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: flour, shallot, chive, parsley, thyme, beef steak, canned anchovy, milk, butter, blue cheese, extra virgin olive oil, red wine vinegar, olive oil, capers, garlic
Scallop fritters with rocket salsa verde
gourmettraveller.com.au
Ingredients: flour, shallot, chive, parsley, thyme, scallop, peanut oil, beer, lemon, extra virgin olive oil, egg, olive oil, capers, oregano, arugula, garlic
Delicious Beef Wellington Recipe
organicfacts.net
Ingredients: flour, shallot, chive, parsley, thyme, prosciutto, beef steak, milk, puff pastry, butter, extra virgin olive oil, mixed mushrooms, dijon mustard, egg, olive oil, sugar
Oysters Souvenir de Tahaa
greatchefs.com
Ingredients: flour, shallot, chive, parsley, thyme, oyster, bread crumbs, heavy cream, butter, lemon, white wine, marjoram, fresh mint, egg, olive oil, oregano, lime
Spring Vegetable Ravioli with Lemon Cream Sauce
eatsmarter.com
Ingredients: flour, shallot, chive, parsley, thyme, parmesan, ricotta, heavy cream, butter, lemon, portobello mushroom, zucchini, basil, carrot, egg, olive oil, garlic, scallion, nutmeg
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: flour, shallot, chive, parsley, thyme, prawns, guanciale, bread crumbs, parmesan, lasagna, milk, butter, feta, white wine, frying oil, extra virgin olive oil, egg, tomato paste, porcini, onion, chile pepper, potato, sugar, garlic, cognac, nutmeg