parsley, chive, tarragon, butter & salmon recipes

10 recipes

Page 1

Grilled Salmon Steaks (with Tarragon Butter)

texascooking.com

Ingredients: salmon, butter, chive, parsley, tarragon, shallot, dijon mustard, olive oil

Slow-Roasted Salmon with Potatoes

foodnetwork.com

Ingredients: salmon, butter, chive, parsley, tarragon, lemon, shallot, extra virgin olive oil, leek, potato

Nancy Silverton’s Roasted Salmon Steaks with Remoulade Butter

sunset.com

Ingredients: salmon, butter, chive, parsley, tarragon, canned anchovy, lemon, dill, shallot, olive oil, capers, garlic

Pan-Seared Salmon with Green Goddess Dressing and Radish Apple Salad

butcherbox.com

Ingredients: salmon, butter, chive, parsley, tarragon, greek yogurt, lemon, apple, carrot, radish, sherry vinegar, butter lettuce

Pan-Roasted Salmon with Lime Butter and Creamy White Beans

allrecipes.com

Ingredients: salmon, butter, chive, parsley, tarragon, heavy cream, shallot, fresh mint, basil, canned beans, olive oil, garlic, lime

Eggs Benedict Grill

foodnetwork.com

Ingredients: salmon, butter, chive, parsley, tarragon, hollandaise sauce, heavy cream, bagel, cream cheese, lemon, hot sauce, egg, sherry, cayenne

Eggs Benedict grill

yummly.co.uk

Ingredients: salmon, butter, chive, parsley, tarragon, hollandaise sauce, bagel, cream, cream cheese, lemon, hot sauce, egg, sherry, cayenne

Salmon Pasta with Green Goddess Pesto

thewoksoflife.com

Ingredients: salmon, butter, chive, parsley, tarragon, heavy cream, fettuccine, lemon, dill, extra virgin olive oil, basil, peas, capers, garlic, scallion

Foil-baked Whole Fresh Salmon with Green Herb Mayonnaise

deliaonline.com

Ingredients: salmon, butter, chive, parsley, tarragon, peanut oil, lemon, white wine vinegar, bay leaf, egg, mustard powder, spinach, watercress, onion, garlic

King Salmon Niçoise Salad Board

bigflavorstinykitchen.com

Ingredients: salmon, butter, chive, parsley, tarragon, cracked pepper, lemon, cherry tomato, shallot, extra virgin olive oil, white wine vinegar, dijon mustard, egg, capers, green beans, black olives, new potato, butter lettuce