parsley, chive, tarragon, vegetable oil & white pepper recipes
2 recipes
Page 1
Asparagus with Mustard-Herb Vinaigrette
redbookmag.com
Ingredients: chive, vegetable oil, white pepper, parsley, tarragon, shallot, white wine vinegar, dijon mustard, asparagus, sugar, garlic
Sauteed Soft Shell Crab with Polenta
greatchefs.com
Ingredients: chive, vegetable oil, white pepper, parsley, tarragon, soft-shell crab, chicken stock, parmesan, ghee, flour, milk, butter, creme fraiche, lemon, polenta