parsley, chive, thyme, garlic, milk & canned anchovy recipes
1 recipes
Page 1
Roast fillet of beef with two sauces ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, milk, chive, parsley, thyme, garlic, beef steak, flour, butter, blue cheese, shallot, extra virgin olive oil, red wine vinegar, olive oil, capers