parsley, chive, thyme, sugar & potato recipes
8 recipes
Page 1
Awesome Roasted Potatoes With Sour Cream Dip
food.com
Ingredients: chive, parsley, thyme, potato, sugar, parmesan, sour cream, balsamic vinegar, rosemary, olive oil, onion, garlic, lime
Herbed Potato Bread
eatingwell.com
Ingredients: chive, parsley, thyme, potato, sugar, flour, whole-wheat flour, yeast, extra virgin olive oil, rosemary, cornmeal, egg, sage
Herbed Potato Bread Recipe - (4.5/5)
keyingredient.com
Ingredients: chive, parsley, thyme, potato, sugar, flour, whole-wheat flour, yeast, extra virgin olive oil, rosemary, cornmeal, egg, sage
Herbed Turkey Breast in Gravy with Creamed English Peas and Cranberry Compote
foodnetwork.com
Ingredients: chive, parsley, thyme, potato, sugar, chicken stock, turkey breast, parmesan, heavy cream, flour, butter, orange, grapeseed oil, cranberry, white pepper, peas, allspice, sage
Cornell Chicken with Grilled Steak Fries
foodnetwork.com
Ingredients: chive, parsley, thyme, potato, sugar, chicken breast, french fries, peppercorn, extra virgin olive oil, marjoram, rosemary, honey, dijon mustard, clove, sage, apple cider vinegar, celery powder, canola oil
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: chive, parsley, thyme, potato, sugar, demi-glace, worcestershire, beef roast, heavy cream, butter, cracked pepper, peppercorn, shallot, paprika, garlic powder, rosemary, red wine, bay leaf, olive oil, button mushroom, rutabaga, onion, garlic
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: chive, parsley, thyme, potato, sugar, corned beef, parmesan, flour, beer, lemon, fresno chile, zucchini, extra virgin olive oil, garlic powder, red wine vinegar, bay leaf, egg, edamame, oregano, cilantro, bell pepper, onion, sweet corn, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: chive, parsley, thyme, potato, sugar, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, white wine, shallot, frying oil, extra virgin olive oil, egg, tomato paste, porcini, onion, chile pepper, garlic, cognac, nutmeg