parsley, cilantro, olive oil, fresh mint & canned chickpea recipes
6 recipes
Page 1
Persian noodle soup
bbc.co.uk
Ingredients: fresh mint, parsley, olive oil, cilantro, canned chickpea, linguine, sour cream, butter, white beans, lentils, spinach, onion, turmeric, garlic, vegetable broth
Spiced beef kofta with carrot salad
womensweeklyfood.com.au
Ingredients: fresh mint, parsley, olive oil, cilantro, canned chickpea, ground beef, cumin, lemon, red onion, red wine vinegar, tahini, carrot, allspice, coriander powder, garlic, chili flake
Mini falafel with cucumber yoghurt
womensweeklyfood.com.au
Ingredients: fresh mint, parsley, olive oil, cilantro, canned chickpea, greek yogurt, flour, cumin, lemon, extra virgin olive oil, cucumber, egg, coriander powder, onion, mint, baking soda
Crispy Chickpea and Radish Salad
thecandidappetite.com
Ingredients: fresh mint, parsley, olive oil, cilantro, canned chickpea, feta, celery, dill, red onion, garlic granules, za'atar, pickling juice, radish, onion, pickle, mustard, scallion, chili flake
Vegan Moroccan Meatball Stew
connoisseurusveg.com
Ingredients: fresh mint, parsley, olive oil, cilantro, canned chickpea, almond, couscous, soy sauce, panko, cumin, harissa, ginger root, dried apricot, carrot, tomato paste, bell pepper, onion, canned tomato, garlic, scallion, ras el hanout
Turkey kofte
jamieoliver.com
Ingredients: fresh mint, parsley, olive oil, cilantro, canned chickpea, ground turkey, chicken stock, pistachio, greek yogurt, butter, bulgur, cumin, lemon, brown sugar, zucchini, rice vermicelli, red wine vinegar, tahini, egg, tomato paste, tomato, oregano, onion, chile pepper, garlic, scallion