parsley, cilantro, tomato, turmeric & canned chickpea recipes
4 recipes
Page 1
Vegetarian Moroccan Harira
allrecipes.com
Ingredients: parsley, tomato, cilantro, turmeric, canned chickpea, flour, cherry tomato, paprika, harissa, ginger powder, fresh mint, vegetable oil, cornstarch, saffron, onion
Vegetable Lovers Tagine
food.com
Ingredients: parsley, tomato, cilantro, turmeric, canned chickpea, cumin, lemon, paprika, zucchini, carrot, olive oil, tomato paste, coriander powder, bell pepper, onion, garlic, scallion, vegetable broth
Lamb-and-Apricot Tagine with Almond Couscous
foodandwine.com
Ingredients: parsley, tomato, cilantro, turmeric, canned chickpea, chicken stock, lamb shank, almond, couscous, cumin, extra virgin olive oil, dried apricot, ginger powder, honey, red wine, carrot, cinnamon, onion, garlic
Moroccan vegetable stew
goodfood.com.au
Ingredients: parsley, tomato, cilantro, turmeric, canned chickpea, couscous, cumin, celery, lemon, red onion, paprika, extra virgin olive oil, honey, carrot, olive oil, black olives, bell pepper, chili powder, garlic, vegetable broth