parsley, clam, basil & chicken stock recipes

4 recipes

Page 1

Easy Shellfish Cioppino Recipe

thesuburbansoapbox.com

Ingredients: clam, chicken stock, basil, parsley, shrimp, scallop, crab, white wine, olive oil, tomato paste, oregano, onion, canned tomato, garlic, tarragon, chili flake

Penn Cove Seafood stew

askchefdennis.com

Ingredients: clam, chicken stock, basil, parsley, scallop, prawns, mussel, salmon, butter, tomato sauce, white wine, zucchini, broccoli, olive oil, button mushroom, oregano, onion, canned tomato, garlic

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: clam, chicken stock, basil, parsley, red mullet, mussel, flour, milk, celery, lemon, white wine, shallot, egg, olive oil, tomato, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: clam, chicken stock, basil, parsley, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, bay leaf, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic