parsley, clam, bay leaf, carrot & fennel seed recipes

2 recipes

Page 1

BC Seafood Chowder "Poutine"

crecipe.com

Ingredients: clam, carrot, bay leaf, parsley, fennel seed, mussel, bacon, flour, milk, butter, celery, peppercorn, white wine, shallot, fennel, coriander, thyme, garlic, scallion

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: clam, carrot, bay leaf, parsley, fennel seed, prawns, monkfish, fish stock, almond meal, hazelnut, celery, white wine, smoked paprika, olive oil, tomato paste, tomato, saffron, bell pepper, thyme, onion, garlic