parsley, clove, milk & apple recipes

8 recipes

Page 1

Pig's Feet with Pretzel Filling and Glazed Apple Slices

eatsmarter.com

Ingredients: milk, apple, parsley, clove, pork trotters, pork liver, pork fillet, butter, pretzels, vegetable oil, bay leaf, egg, allspice, onion, sugar

Chiles en Nogada (Mexican Stuffed Poblano Peppers in Walnut Sauce)

allrecipes.com

Ingredients: milk, apple, parsley, clove, ground pork, walnut, pine nut, almond, chevre, candied peel, raisins, peach, olive oil, cinnamon, tomato, plantain, onion, sugar, garlic, pomegranate, poblano pepper

Goose Legs with Apple Sauce and Dumplings

eatsmarter.com

Ingredients: milk, apple, parsley, clove, goose, goose fat, bread crumbs, bread, butter, peppercorn, white wine, shallot, white balsamic vinegar, raisins, honey, bay leaf, juniper berry, vanilla, egg, cinnamon, apple juice, onion, sugar, garlic, nutmeg

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: milk, apple, parsley, clove, brisket, beef stock, butter, pretzel bun, celery, lemon, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, red wine, carrot, bay leaf, egg, apple cider vinegar, thyme, onion, garlic, canola oil

Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings

eatsmarter.com

Ingredients: milk, apple, parsley, clove, chicken broth, goose, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, coriander, honey, red wine, vegetable oil, bay leaf, egg, allspice, cinnamon, vinegar, onion, sugar, garlic, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: milk, apple, parsley, clove, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, leek, apple cider vinegar, thyme, onion, garlic, canola oil

Roast Goose with apples and red cabbage

eatsmarter.com

Ingredients: milk, apple, parsley, clove, goose, chicken stock, bacon, ghee, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, red wine vinegar, honey, red wine, bay leaf, white pepper, egg, cornstarch, thyme, onion, sugar, garlic, nutmeg

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: milk, apple, parsley, clove, chicken stock, brisket, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, carrot, bay leaf, juniper berry, egg, leek, apple cider vinegar, thyme, onion, garlic, canola oil