parsley, clove, milk, nutmeg, onion & chicken stock recipes
8 recipes
Page 1
Lobster Bisque Recipe
cookingnook.com
Ingredients: chicken stock, milk, parsley, clove, onion, nutmeg, lobster, flour, butter, cream, celery, peppercorn, paprika, bay leaf
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: chicken stock, milk, parsley, clove, onion, nutmeg, ground beef, ground chicken, pancetta, ground pork, butter, pappardelle, celery, rosemary, red wine, carrot, bay leaf, olive oil, tomato, garlic
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: chicken stock, milk, parsley, clove, onion, nutmeg, bacon, venison, bread, butter, peppercorn, red wine, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, cornstarch, vinegar, thyme
Classic Beef Lasagne
myfoodbook.com.au
Ingredients: chicken stock, milk, parsley, clove, onion, nutmeg, ground beef, parmesan, flour, lasagna, mozzarella, butter, celery, tomato sauce, peppercorn, mixed greens, bay leaf, olive oil, tomato paste, canned tomato, garlic
Lasagne alla Bolognese Recipe
grantourismotravels.com
Ingredients: chicken stock, milk, parsley, clove, onion, nutmeg, beef stew meat, pancetta, veal steak, ground pork, parmesan, flour, lasagna, butter, celery, peppercorn, red wine, carrot, bay leaf, olive oil, tomato paste, garlic
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: chicken stock, milk, parsley, clove, onion, nutmeg, bacon, venison, bread crumbs, ghee, heavy cream, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, tomato paste, thyme
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: chicken stock, milk, parsley, clove, onion, nutmeg, goose, bacon, ghee, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, bay leaf, white pepper, egg, cornstarch, thyme, sugar, garlic
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, milk, parsley, clove, onion, nutmeg, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, button mushroom, tomato paste, gin, mustard seed, thyme, garlic