parsley, clove, nutmeg & ground pork recipes

9 recipes

Page 1

Pork & Lentil Tourtiere

lentils.org

Ingredients: ground pork, parsley, clove, nutmeg, beef stock, pie crust, celery, canned lentils, egg, cinnamon, onion, garlic, canola oil

Ragout de Pattes de Cochon (Pork Shank and Meatball Stew)

allrecipes.com

Ingredients: ground pork, parsley, clove, nutmeg, pork shank, flour, celery, ginger powder, olive oil, mustard powder, cinnamon, onion, seasoned salt

French Canadian Meatball Stew

allrecipes.com

Ingredients: ground pork, parsley, clove, nutmeg, chicken broth, bread crumbs, flour, butter, bay leaf, egg, cinnamon, onion, potato

French Country Terrine

lanascooking.com

Ingredients: ground pork, parsley, clove, nutmeg, beef liver, ground beef, bacon, bread crumbs, butter, brandy, chive, ginger powder, egg, thyme, onion, garlic

Engagement Meatballs

portandfin.com

Ingredients: ground pork, parsley, clove, nutmeg, ground beef, parmesan, spaghetti, ricotta, panko, basil, red wine, egg, olive oil, cinnamon, fennel seed, onion, sugar, canned tomato

Sarma (Stuffed Cabbage) ►

greatchefs.com

Ingredients: ground pork, parsley, clove, nutmeg, ground beef, bacon, sauerkraut, celery, paprika, cabbage, tomato juice, egg, tomato paste, cinnamon, vinegar, onion, sugar, garlic, white rice

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: ground pork, parsley, clove, nutmeg, ground beef, ground chicken, chicken stock, pancetta, milk, butter, pappardelle, celery, rosemary, red wine, carrot, bay leaf, olive oil, tomato, onion, garlic

Marry Me Meatballs

portandfin.com

Ingredients: ground pork, parsley, clove, nutmeg, ground beef, parmesan, spaghetti, ricotta, baguette, butter, panko, basil, red wine, egg, olive oil, cinnamon, fennel seed, onion, sugar, canned tomato, garlic

Lasagne alla Bolognese Recipe

grantourismotravels.com

Ingredients: ground pork, parsley, clove, nutmeg, beef stew meat, chicken stock, pancetta, veal steak, parmesan, flour, lasagna, milk, butter, celery, peppercorn, red wine, carrot, bay leaf, olive oil, tomato paste, onion, garlic