Parsley And Clove And Thyme And Carrot And Lemon Recipes

Garbanzo Cassoulet

food.com

Ingredients: lemon, carrot, parsley, clove, thyme, bread crumbs, tomato sauce, basil, olive oil, tomato, onion, sugar, garlic, canned chickpea

Osso Buco Under an Hour

drkarenslee.com

Ingredients: lemon, carrot, parsley, clove, thyme, soup bones, chicken stock, flour, celery, white wine, rosemary, bay leaf, tomato paste, avocado oil, onion

Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken)

allrecipes.com

Ingredients: lemon, carrot, parsley, clove, thyme, whole chicken, heavy cream, flour, butter, celery, white wine, egg, button mushroom, onion, garlic, tarragon

Slow-Cooker Beef Shank Osso Buco With Lemon-Parsley Gremolata Recipe

seriouseats.com

Ingredients: lemon, carrot, parsley, clove, thyme, chicken stock, bone-in beef, flour, celery, white wine, balsamic vinegar, extra virgin olive oil, bay leaf, tomato paste, oregano, onion, garlic

Turkey Osso Buco with Parsley and Rosemary Gremolata

foodnetwork.com

Ingredients: lemon, carrot, parsley, clove, thyme, chicken broth, turkey breast, turkey thigh, flour, celery, white wine, rosemary, vegetable oil, bay leaf, tomato paste, onion, garlic

Homestyle Chicken Noodle Soup

bakingwithjoshandange.com

Ingredients: lemon, carrot, parsley, clove, thyme, chicken broth, rotisserie chicken, egg noodle, celery, dill, marjoram, rosemary, olive oil, sage, poultry seasoning, onion, garlic, nutmeg

Braised Veal with White Wine Sauce

eatsmarter.com

Ingredients: lemon, carrot, parsley, clove, thyme, veal steak, veal shank, heavy cream, butter, pastry flour, peppercorn, white wine, red wine vinegar, bay leaf, egg, onion, garlic, nutmeg

Oxtail, Mushroom And Dumpling Soup

yummly.co.uk

Ingredients: lemon, carrot, parsley, clove, thyme, beef stock, oxtail, parmesan, self-raising flour, bread, celery, rosemary, bay leaf, egg, olive oil, button mushroom, tomato paste, onion, garlic

How to Brine a Turkey

savoryexperiments.com

Ingredients: lemon, carrot, parsley, clove, thyme, whole turkey, celery, paprika, orange, brown sugar, garlic powder, bay leaf, cinnamon, oregano, chili powder, aniseed, onion, garlic, nutmeg

Simple Rustic Osso Buco

sidechef.com

Ingredients: lemon, carrot, parsley, clove, thyme, veal stock, veal shank, celery, white wine, rosemary, bay leaf, olive oil, button mushroom, tomato paste, leek, fennel seed, onion, garlic, mushroom seasoning

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: lemon, carrot, parsley, clove, thyme, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, peppercorn, glutinous rice flour, vermouth, bay leaf, egg, olive oil, leek, onion, garlic, tarragon, nutmeg

Greek seafood orzo casserole

akispetretzikis.com

Ingredients: lemon, carrot, parsley, clove, thyme, chicken broth, shrimp, squid, mussel, orzo, celery, red wine, bay leaf, anise liqueur, allspice, olive oil, tomato paste, leek, star anise, onion, sugar, canned tomato, garlic

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: lemon, carrot, parsley, clove, thyme, brisket, beef stock, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, bay leaf, egg, apple cider vinegar, onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: lemon, carrot, parsley, clove, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, leek, apple cider vinegar, onion, garlic, canola oil

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: lemon, carrot, parsley, clove, thyme, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, ginger root, rosemary, raisins, honey, red wine, bay leaf, dried fig, olive oil, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, carrot, parsley, clove, thyme, chicken stock, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, leek, apple cider vinegar, onion, garlic, canola oil