parsley, clove, thyme, garlic & butter recipes

47 recipes

Page 1

Flank Steak with Garlic Butter Sauce

bakedbree.com

Ingredients: butter, parsley, clove, thyme, garlic, beef steak, rosemary, olive oil

Asparagus pilaf

goodtoknow.co.uk

Ingredients: butter, parsley, clove, thyme, garlic, cumin, lemon, long-grain white rice, cinnamon, onion, green cardamom, asparagus, vegetable broth

Sea Bass with Vegetable Sauce

academiabarilla.it

Ingredients: butter, parsley, clove, thyme, garlic, canned anchovy, sea bass, fish stock, white wine, red wine, carrot, bay leaf, onion

Slow Cooker Classic Bread Stuffing

karenskitchenstories.com

Ingredients: butter, parsley, clove, thyme, garlic, turkey wing, turkey broth, bread, celery, sage, onion, celery seed, nutmeg

White Bean-and-Vegetable Stew in Red Wine Sauce

crecipe.com

Ingredients: butter, parsley, clove, thyme, garlic, celery, shallot, red wine, carrot, bay leaf, white beans, leek, onion

Mustard-and-Herb-Crusted Pork Roast

foodnetwork.com

Ingredients: butter, parsley, clove, thyme, garlic, pork loin, panko, peppercorn, bay leaf, dijon mustard, juniper berry, sugar, scallion

Irish Braised Corned Beef

thatskinnychickcanbake.com

Ingredients: butter, parsley, clove, thyme, garlic, corned beef, beef stock, cabbage, carrot, bay leaf, olive oil, coriander powder, onion, potato, caraway

Apple Cider-Brined Turkey with Savory Herb Gravy

crecipe.com

Ingredients: butter, parsley, clove, thyme, garlic, chicken broth, whole turkey, peppercorn, orange, ginger root, bay leaf, allspice, sage, onion, sugar, cider

Braised Shrimp (or Crawfish)

ricardocuisine.com

Ingredients: butter, parsley, clove, thyme, garlic, chicken broth, shrimp, flour, celery, lemon, hot sauce, basil, tomato paste, bell pepper, onion, scallion

French Country Terrine

lanascooking.com

Ingredients: butter, parsley, clove, thyme, garlic, beef liver, ground beef, bacon, ground pork, bread crumbs, brandy, chive, ginger powder, egg, onion, nutmeg

Lamb Shank Stew with Russet Potato Top

foodnetwork.com

Ingredients: butter, parsley, clove, thyme, garlic, lamb shank, beef stock, barley, flour, extra virgin olive oil, red wine, carrot, bay leaf, olive oil, onion, potato

Petite Blanquette de Poulet a l'Estragon (Tarragon Chicken)

allrecipes.com

Ingredients: butter, parsley, clove, thyme, garlic, whole chicken, heavy cream, flour, celery, lemon, white wine, carrot, egg, button mushroom, onion, tarragon

Boeuf Bourguignon

slimpalate.com

Ingredients: butter, parsley, clove, thyme, garlic, bacon, beef stock, beef roast, ghee, peppercorn, red wine, carrot, bay leaf, button mushroom, tomato paste, onion, pearl onion

Chicken with Sage Dumplings

afamilyfeast.com

Ingredients: butter, parsley, clove, thyme, garlic, whole chicken, chicken stock, flour, milk, celery, peppercorn, baking powder, shortening, carrot, bay leaf, sage, onion

Spiced Red Cabbage & Veal Sausages

junedarville.com

Ingredients: butter, parsley, clove, thyme, garlic, beef sausage, lemon, balsamic vinegar, red cabbage, brown sugar, ginger root, red wine, bay leaf, juniper berry, olive oil, fennel seed, mustard

Escargot Chanterelle Stew

cdkitchen.com

Ingredients: butter, parsley, clove, thyme, garlic, chicken stock, snail, flour, cream, white wine, basil, bay leaf, white pepper, egg, vinegar, scallion, wild mushroom

Potato Gnocchi Beef Stew

letsdishrecipes.com

Ingredients: butter, parsley, clove, thyme, garlic, beef broth, beef roast, flour, gnocchi, tomato sauce, balsamic vinegar, paprika, baby carrot, bay leaf, olive oil, onion, chili flake

Corned Beef with Apricot Dijon Glaze

sidechef.com

Ingredients: butter, parsley, clove, thyme, garlic, corned beef, beer, peppercorn, apricot jam, brown sugar, carrot, bay leaf, dijon mustard, olive oil, ginger ale, onion, potato

Apple-Brined Turkey

delish.com

Ingredients: butter, parsley, clove, thyme, garlic, whole turkey, peppercorn, orange, brown sugar, apple, chive, coriander, allspice, sage, fennel seed, apple juice, tarragon, old bay seasoning

Beef Stew

bhg.com

Ingredients: butter, parsley, clove, thyme, garlic, chicken stock, bacon, beef roast, peppercorn, red wine, bay leaf, olive oil, butternut squash, tomato paste, cinnamon, leek, prunes, onion