parsley, coriander powder, cinnamon, ginger root & cracked pepper recipes
7 recipes
Page 1
Spiced spatchcock with herb yogurt
womensweeklyfood.com.au
Ingredients: cracked pepper, ginger root, parsley, cinnamon, coriander powder, cornish hen, greek yogurt, cumin, hot paprika, olive oil, cilantro, turmeric, garlic
Spice Roasted Pork Chop
flavcity.com
Ingredients: cracked pepper, ginger root, parsley, cinnamon, coriander powder, pork chops, cumin, red onion, smoked paprika, olive oil, sweet corn, coconut milk, garlic, lime, vegetable broth, chili flake
Spice Roasted Pork Chops with Coconut Corn Sauce
yummly.co.uk
Ingredients: cracked pepper, ginger root, parsley, cinnamon, coriander powder, pork chops, cumin, red onion, vegetable oil, smoked paprika, olive oil, sweet corn, coconut milk, garlic, lime, vegetable broth, chili flake
Curried Black-Eyed Peas with Dried Mushrooms
foodandspice.com
Ingredients: cracked pepper, ginger root, parsley, cinnamon, coriander powder, ghee, cumin, lemon, black-eyed peas, tomato, garam masala, onion, chile pepper, turmeric, garlic, cayenne, wild mushroom
Spicy Indian Chickpeas (Chana Masala)
foodandspice.com
Ingredients: cracked pepper, ginger root, parsley, cinnamon, coriander powder, ghee, cumin, lemon, brown mustard, bay leaf, chickpea, tomato, garam masala, onion, chile pepper, turmeric, garlic, black cardamom, cayenne
Paneer and Spinach in a Spicy Tomato Sauce with Chickpeas (Paneer Palak)
foodandspice.com
Ingredients: cracked pepper, ginger root, parsley, cinnamon, coriander powder, milk, yogurt, paneer, cumin, red onion, coconut sugar, olive oil, clove, chickpea, tomato, apple cider vinegar, baby greens, garam masala, chile pepper, turmeric, garlic
Paneer Cheese in an Aromatic Cashew Coconut Gravy (Paneer Korma)
foodandspice.com
Ingredients: cracked pepper, ginger root, parsley, cinnamon, coriander powder, cashew, yogurt, paneer, cumin, red onion, sesame oil, peas, jalapeno, clove, tomato, poppy seed, saffron, garam masala, chili powder, coconut, green cardamom, coconut milk, curry leaves, garlic, fenugreek, nutmeg, black cardamom, asafoetida