parsley, coriander powder, tomato, turmeric, lemon & asafoetida recipes
5 recipes
Page 1
Lemony Quinoa with Black Chickpeas and Spices
foodandspice.com
Ingredients: lemon, parsley, tomato, coriander powder, turmeric, asafoetida, cumin, brown mustard, fenugreek seed, paprika, ginger root, jalapeno, olive oil, kala chana, quinoa, urad dal, curry leaves
Mung Beans with Paneer Cheese
foodandspice.com
Ingredients: lemon, parsley, tomato, coriander powder, turmeric, asafoetida, ghee, yogurt, paneer, cumin, mung beans, paprika, brown sugar, ginger root, mango powder, garam masala, cayenne
Mesopotamian Barley, Chickpea, Lentil and Tahini Soup
foodandspice.com
Ingredients: lemon, parsley, tomato, coriander powder, turmeric, asafoetida, butter, pearl barley, cumin, dill, kale, tahini, jalapeno, chickpea, leek, onion, garlic, vegetable broth, green lentils, cayenne
Mixed Vegetable Curry (Sabzi Bhaji)
foodandspice.com
Ingredients: lemon, parsley, tomato, coriander powder, turmeric, asafoetida, ghee, yogurt, cumin, cracked pepper, ginger root, carrot, chickpea flour, peas, mango powder, jalapeno, mace, onion, potato, cayenne
Rajma (Red Kidney Beans Simmered in an Aromatic Tomato Sauce)
foodandspice.com
Ingredients: lemon, parsley, tomato, coriander powder, turmeric, asafoetida, coconut oil, cumin, brown mustard, fenugreek seed, ginger root, smoked paprika, mango powder, kidney beans, cinnamon, garam masala, chile pepper, coconut milk, garlic, fenugreek, black cardamom, cayenne