parsley, cream, button mushroom, flour, olive oil, butter & celery recipes
5 recipes
Page 1
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: flour, butter, cream, celery, parsley, olive oil, button mushroom, chicken stock, bacon, boneless skinless chicken thighs, white wine, bay leaf, leek, thyme, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: flour, butter, cream, celery, parsley, olive oil, button mushroom, chicken stock, bacon, boneless skinless chicken thighs, white wine, bay leaf, leek, thyme, garlic
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: flour, butter, cream, celery, parsley, olive oil, button mushroom, chicken stock, boneless skinless chicken thighs, parmesan, red onion, carrot, bay leaf, thyme, potato, canned tomato, garlic
Beef and Guinness stew with whipped potatoes
taste.com.au
Ingredients: flour, butter, cream, celery, parsley, olive oil, button mushroom, beef steak, bacon, beef stock, beer, shallot, red wine, carrot, bay leaf, tomato paste, green beans, onion, potato
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: flour, butter, cream, celery, parsley, olive oil, button mushroom, chicken breast, chicken feet, chicken wings, lemon, peppercorn, white wine, red wine vinegar, vegetable oil, bay leaf, maitake, thyme, onion, sugar, garlic, tarragon