parsley, cream, button mushroom, olive oil, thyme & bay leaf recipes
6 recipes
Page 1
Coq au Pouilly-Fumé
cleverchef.cc
Ingredients: cream, bay leaf, parsley, olive oil, button mushroom, thyme, chicken breast, bacon, egg noodle, butter, white wine, egg, onion, garlic
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: cream, bay leaf, parsley, olive oil, button mushroom, thyme, chicken stock, bacon, chicken thighs, flour, butter, celery, white wine, leek, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: cream, bay leaf, parsley, olive oil, button mushroom, thyme, chicken stock, bacon, chicken thighs, flour, butter, celery, white wine, leek, garlic
Mustard chicken casserole
womensweeklyfood.com.au
Ingredients: cream, bay leaf, parsley, olive oil, button mushroom, thyme, chicken leg, chicken stock, chicken thighs, flour, white wine, wholegrain mustard, peas, leek, new potato, garlic
Chicken, tomato and mushroom stew with garlic Parmesan mash
simply-delicious-food.com
Ingredients: cream, bay leaf, parsley, olive oil, button mushroom, thyme, chicken stock, boneless skinless chicken thighs, parmesan, flour, butter, celery, red onion, carrot, potato, canned tomato, garlic
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: cream, bay leaf, parsley, olive oil, button mushroom, thyme, chicken breast, chicken feet, chicken wings, flour, butter, celery, lemon, peppercorn, white wine, red wine vinegar, vegetable oil, maitake, onion, sugar, garlic, tarragon