parsley, cream, celery, carrot & rosemary recipes
10 recipes
Page 1
Fisherman's Catch Chowder
crecipe.com
Ingredients: cream, celery, rosemary, carrot, parsley, cod, clam juice, flour, butter, white wine, canned whole tomato, onion
Beer-braised lamb shank and rosemary veloute
taste.co.za
Ingredients: cream, celery, rosemary, carrot, parsley, lamb shank, flour, beer, vegetable oil, bay leaf, button mushroom, thyme, onion, garlic, vegetable broth
Italian beef stew with creamy polenta ( SERVES 4 )
eatwell.co.nz
Ingredients: cream, celery, rosemary, carrot, parsley, beef steak, bacon, parmesan, basil, red wine, polenta, vegetable oil, tomato, porcini, onion, garlic
Creamy Leftover Turkey Wild Rice Soup
houseofnasheats.com
Ingredients: cream, celery, rosemary, carrot, parsley, chicken broth, chicken breast, flour, milk, butter, lemon, button mushroom, wild rice, thyme, onion, garlic
Roasted pork shoulder with hazelnut sauce
foodandhome.co.za
Ingredients: cream, celery, rosemary, carrot, parsley, pork roast, hazelnut, milk, butter, cake flour, red wine, bay leaf, olive oil, marsala wine, onion, garlic
CHICKEN POT PIE
yummly.co.uk
Ingredients: cream, celery, rosemary, carrot, parsley, whole chicken, flour, puff pastry, butter, peppercorn, white wine, vegetable oil, bay leaf, egg, leek, onion, garlic
Scrumptious Chicken pie
simply-delicious-food.com
Ingredients: cream, celery, rosemary, carrot, parsley, whole chicken, chicken stock, chicken breast, flour, puff pastry, butter, cracked pepper, lemon, coriander, egg, thyme, onion, garlic
Shredded lamb shank with beetroot mash and syrup
taste.co.za
Ingredients: cream, celery, rosemary, carrot, parsley, chicken stock, lamb shank, flour, beetroot juice, microgreens, red wine, radish, beetroot, thyme, onion, potato, sugar, garlic, canola oil, pomegranate
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: cream, celery, rosemary, carrot, parsley, chicken stock, lamb shank, smoked ham hock, peppercorn, white wine, shallot, basil, tomato juice, red wine, bay leaf, olive oil, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: cream, celery, rosemary, carrot, parsley, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, frying oil, fennel, artichoke, vegetable oil, bay leaf, tomato paste, whisky, thyme, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake